Clam Chowder - Campbell's

My pantry included Campbell's Chunky New England Clam Chowder and also Yankee Clipper All Natural Baby Clams.  Both were gifts from neighbors.

I had some potatoes left over from last night and I put the Clam Chowder, the baby clams (drained), the left over potatoes and some milk in a pan and heated it up.    I had to add some salt and pepper to taste and it was pretty good!   I found the clam chowder to be fairly bland before but after adding the extra clams it was very "clammy".

White Clam Sauce on Spaghetti

Along with the 7 large boxes of canned foods, I got Progresso White Clam Sauce and a can of Yankee Clipper Fancy Crabmeat.  My kids are pretty adventurous so I made spaghetti and crab/clam sauce.  I put the clam sauce in a sauce pan and added the crab meat to it.

They all really liked it a lot.